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15-inch cast-iron skillet for sautéing, searing, pan-frying, baking, broiling, roasting, and more; pre-seasoned and ready to use
Heavy-duty cast-iron construction for optimal heat retention and thorough, even heating
Long handle and opposite helper handle for a steady, secure hold; hole at the end of long handle for hanging storage
Oven-safe to 500 degrees F; suitable for all cooking surfaces; hand wash only (NOT dishwasher safe)
Backed by an Basics limited 1-year warranty
Basics Pre-Seasoned Cast Iron Skillet Pan 15 Inch 23.1 x 16.4 x 2.7 in B073Q8P6CQ